World-class cooking
By Court | Permalink | 1 comment | April 12th, 2006 | TrackbackTwo of Australia’s most famous restaurants have made the world’s top 50 list. Tetsuya’s ranked fifth and was the best restaurant in Australasia, while Sydney’s seafood beacon Rockpool climbed up 12 places to number 30.
I’ve never eaten at either - anyone think they’re worthy of the praises?
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Should have gone to the rockpool when I was there.